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With more than two decades of experience covering food policy issues, Ms. Murphy is in a unique position to report on regulatory changes in government agencies and legislation on Capitol Hill. She brings this expertise from the legacy publication of Food Chemical News to IHS Markit's Food and Agricultural Policy. Before joining us, Ms. Murphy worked as a Washington correspondent for a newspaper covering the fresh produce industry, and as an assistant editor on The Nation's Health, a monthly publication for members of the American Public Health Association. She also worked for a magazine published by a consumer group, and with producers of a television news exposé.